Tea for Coughs & Colds

Prep Time2 mins
Total Time7 mins
Course: Home Remedies
Cuisine: Dairy-free, Gluten-free, Vegetarian
Servings: 4 cups

Ingredients

  • 1 stick Cinnamon
  • 1 Star anise
  • 2 Cloves
  • 3 slices ginger, fresh
  • 3 slices turmeric, fresh
  • 1/4 tsp cayenne
  • 1 tsp honey
  • 1 lemon cut into quarters

Instructions

  • Squeeze the lemon into a 1 litre tea pot and add the lemon pieces after you have juiced them.
  • Add the remaining ingredients and top up with 1 litre of boiling water.
  • Allow to steep for 4-5 minutes.
  • Strain into a cup and enjoy.

Would you like to…?

Free Cookbook...

Fuss-free Gluten-free Breakfast

Stuck with ideas for quick and yummy breakfasts now that toast and cereal are out the window?

I’ve got you covered with over two week’s worth of sweet and savoury delights that are sure to inspire your mornings.

Would you like to…?

Free Cookbook...

Fuss-free Gluten-free Breakfast

Stuck with ideas for quick and yummy breakfasts now that toast and cereal are out the window?

I’ve got you covered with over two week’s worth of sweet and savoury delights that are sure to inspire your mornings.

Pin It on Pinterest

Share This