In today’s video, I share a little about Buckwheat flour. It’s one of those things that I don’t use as often as I perhaps could, and not for any particular reason. 

Check out the video to see what I love about buckwheat flour, and why I’d like to incorporate it more into my cooking.

If you use it, what’s your favourite recipe? I’d love to try it out and increase my repertoire!

Would you like to…?

Free Cookbook...

Fuss-free Gluten-free Breakfast

Stuck with ideas for quick and yummy breakfasts now that toast and cereal are out the window?

I’ve got you covered with over two week’s worth of sweet and savoury delights that are sure to inspire your mornings.

Would you like to…?

Free Cookbook...

Fuss-free Gluten-free Breakfast

Stuck with ideas for quick and yummy breakfasts now that toast and cereal are out the window?

I’ve got you covered with over two week’s worth of sweet and savoury delights that are sure to inspire your mornings.

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