How was your Christmas? I hope you had a lovely day with your loved ones.

With the party season well and truly in full swing, and New Year’s Eve now upon us, today I thought I’d share one of my all-time favourite party foods. I love it because it can all be made ahead of time and is easily transportable, and then I just quickly put the pieces together once we arrive.

On weekends when I feel like a special treat, I even make these for brunch! If you’re not a fan of smoked salmon, you can use smoked chicken breast (which you can buy at the Supermarket), or even leftover sliced roast meat. It’s such a versatile recipe – and if you have any leftover garlic and herb cashew cream, it makes a great dip with veggie sticks too!

Teff Pikelets with Smoked Salmon

Cuisine: Dairy-free, Gluten-free

Ingredients

Pikelets:

  • 1 cup Teff Flour
  • 1 cup Gluten Free Flour
  • 4 tsp Gluten Free Baking Powder
  • 2 Eggs
  • 1 1/2 cups Coconut Milk
  • 2 tbsp Light Olive Oil
  • 4 Spring Onions thinly sliced
  • 4 tbsp Fresh Dill chopped
  • 2 tbsp Light Olive Oil

Topping:

  • 1 cup Cashew Cream - Savoury see recipe
  • 2 cloves Garlic crushed
  • 1 tbsp chives finely chopped
  • 100 g Smoked Salmon

Instructions

Pikelets

  • Whisk eggs until thick and foamy.
  • Add in half the flour and half the milk.
  • Mix well.
  • Add remaining flour and milk.
  • Mix until smooth.
  • Stir through oil, spring onions and dill.
  • Heat remaining oil in a heavy based pan and fry large spoonfuls of mixture until small bubble appear
  • Flip and cook until brown on both sides.
  • Set aside on a plate while you cook the remainder of the batter.

Topping

  • To make a Garlic Cashew Cream, combine the crushed garlic and chives with the Savoury Cashew Cream.
  • Serve the pikelets topped with garlic cashew cream and smoked salmon

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Fuss-free Gluten-free Breakfast

Stuck with ideas for quick and yummy breakfasts now that toast and cereal are out the window?

I’ve got you covered with over two week’s worth of sweet and savoury delights that are sure to inspire your mornings.

Would you like to…?

Free Cookbook...

Fuss-free Gluten-free Breakfast

Stuck with ideas for quick and yummy breakfasts now that toast and cereal are out the window?

I’ve got you covered with over two week’s worth of sweet and savoury delights that are sure to inspire your mornings.

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